Let's Feast
What can you expect?
Our grazing feasts are all about great food and great company. Lovingly crafted with the best local ingredients, they bring people together over food that’s as inviting as it is delicious; artisan cheeses, locally cured meats, fresh fruit, and abundance accompaniments.
Whether you’re after a relaxed, help-yourself vibe or a beautifully styled centrepiece for your tables, every grazing board is beautifully styled, designed to be both a conversation starter and a feast worth lingering over.
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Grazing at Tables
Your guests arrive to tables already laden with food that looks as good as it tastes, ready to enjoy from the moment they walk in.
Seated Grazing
Elevated grazing boards set right in front of your guests, creating a relaxed, sociable dining experience where everything is within easy reach.
Side-Table Grazing
For those who love a more informal, flowing style of dining, this spread sits beautifully on a side table, allowing guests to help themselves throughout your event.
Grazing Boxes
Need something personal, portable and convenient? Our grazing boxes come in individual or sharing sizes. Ideal for smaller gatherings, intimate treats or working lunch.
Arrange Your Own
Want to get hands-on? We provide everything you need to create your own grazing spread. Whether that’s an abundant centrepiece for the table or a more casual, scattered approach, this is a fun, cost-effective way to make it your own.
The Elements of Our Grazing Boards
What can you expect?
Our grazing boards are a feast for the senses, bursting with flavour, colour, and texture. Each board is thoughtfully curated with artisan cheeses, charcuterie, pickles, dips, fruit, and crackers, offering the perfect balance of indulgence and freshness.
Whether you're hosting a private party, brand launch, wedding, press day, team lunch, or evening reception, we offer grazing styles to suit every event format:
Seated Grazing – Guests arrive to beautifully laid tables adorned with abundant boards, ready to dive in and share. A perfect option for relaxed yet refined dining.
Side Table Grazing – Ideal for standing receptions or networking events. A dedicated table is styled with generous grazing boards, allowing guests to help themselves at their leisure........We arrive. We build it. We clear it. You look like a hero.
Grazing Boxes – Individually portioned or designed for two to share, these are perfect for on-the-go gatherings, team picnics, press drops, or socially distanced dining.
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Artisan Cheeses
A selection of local and handcrafted cheeses, offering a variety of textures and flavours, from creamy and mellow to bold and tangy. Expect:
- Stow Blue – A beautifully rich, local blue cheese with a smooth finish
- Windrush Valley Goat’s Cheese – Delicate, tangy, and perfectly creamy
- Worcestershire Gold (Croome) – A nutty, golden cheese full of depth
- The Wild Oven Chutney – A small-batch, home-made chutney that pairs perfectly with the cheeses
Charcuterie & Cured Meats
Expertly sourced, high-welfare meats with deep, savoury flavours:
- Chipotle Coppa – A gently spiced, smoky delight
- Lonza – Air-dried pork loin, beautifully marbled for a silky texture
Crunch & Carbs
No grazing platter is complete without the perfect carbs to complement the cheeses and meats:
- MOR Focaccia – We haven’t tried better focaccia yet. (So tempted to put in an “agree with us or we’ll refund the bread” line…)
- Sourdough Crackers – A mix of Rye & Charcoal, Rosemary & Sea Salt, and Classic Sourdough
- Salty Sticks & Pretzel Twists – A satisfying crunch with a savoury hit
Pickles & Savoury Bites
A balance of sharp, tangy, and salty elements to cut through the richness:
- Cornichons – Crisp and punchy
- In-house Pickled Cabbage – Our very own Wild Oven pickled mustard seed red cabbage for a fresh, vibrant contrast
- Olives – Briny, rich, and irresistibly moreish
Fresh & Seasonal Fruits
A mix of sweet, tart, and refreshing fruits, adding bursts of flavour and colour:
- Grapes & Figs – Naturally sweet to balance the savoury elements and a perfect partner for the cheeses
- Radish & Cherry Tomatoes on the Vine – Crisp and juicy for a fresh bite
- Granny Smith Apples & Large Orange Slices – A bright citrusy lift
- Physalis Fruit – A golden pop of sweetness
We were delighted with The Wild Oven on Saturday; it was certainly all we expected it to be and more.
The marshmallows and brownies were perfect, just the right size and very tasty!
I have been telling friends what an enjoyable time we had and recommending you.
Mary
The Details
We cater to everyone
We understand that many of us have dietary requirements and we’re proud to include everyone in our feasting experiences veggie, vegan, gluten-free, or anything in between, we’ve got you covered.
A Feast for the Eyes (and the Belly)
Our grazing tables don’t just taste unreal, they look the part too. Styled to perfection with colour, texture, and height, they’re as much a centrepiece as they are a feast.
Let’s make your celebration one to remember. Effortless, delicious, and full of joy.
Get in touch or view what’s on the grazing menu.
UPGRADE YOUR FEAST
Looking to take things up a notch? Add something extra indulgent to your grazing spread:
- MOR ’Nduja Sausage Roll – A rich, spicy twist on a classic, packed with bold flavour from the Salt Pig Curing company.
- The Smokin’ Brothers Smoked Salmon – Delicately cured and gently smoked for a smooth, silky texture and clean, refined flavour, showcasing the quality of expertly prepared salmon.
- MOR Focaccia – Locally made, soft and fluffy with a crisp golden crust, ideal for tearing and sharing
