Workshops at The Old Dairy

Posted

Danni reveals the next plans for our tasting room at The Old Dairy

When we converted my Grandfather’s Old Dairy, on the family farm, just outside Stratford-upon-Avon, we set out to create a special space in which we could host potential clients at tastings. A few years on, and we have finally found the time to open up this room to people beyond people looking for event catering.

Caterer Tasting Room

And so workshops at The Old Dairy begin. Our first foray into this world starts with a wreath making workshop at the end of November. Local florist, Abbie Digweed, is coming in to demonstrate how to make a beautiful Christmas wreath. Emily Carr, a local private chef, will be providing festive nibbles and refreshments. But we’re caterers, why aren’t we providing the food? Because it’s fun to collaborate with local businesses and this way we get to be inspired by what Emily does with our wood fired oven on the night!

Get in touch with me at danni@thewildoven.co.uk if:

  • You’re a local and would like to share your skills with a group of 8-12 people
  • You have a particular workshop that you would like to attend
  • You would like to hold a workshop based business event or Christmas party for up to 12 people just outside Stratford-upon-Avon, with accommodation just a hop skip and a jump away at Billesley Manor Hotel.

Wreath Making Workshop

Wreath Making Workshop at The Wild Oven

Our wreath making workshop is on Wednesday 29th November 7pm-9pm for £35 per person you get to make your own wreath to take home. With festive nibbles provided by Emily Carr Cakes. To book a place for you or a group get in touch with Emily at emilycarrcakes@gmail.com.

Written by