A big thank you from both of us, everything was perfect. We loved the whole Wild Oven experience from the very start and the food on the day was as incredible as we expected! We have had so many compliments from family and friends on the food, everyone loved it!
We wouldn’t change a thing. The food helped create the exact atmosphere we wanted, where everyone was relaxed, interacting and enjoying!!
Kay & Josh
The Details
We cater to everyone
We understand that many of us have dietary requirements and we’re proud to include everyone in our feasting experiences veggie, vegan, gluten-free, or anything in between, we’ve got you covered.
A Feast for the Eyes (and the Belly)
Our grazing tables don’t just taste unreal, they look the part too. Styled to perfection with colour, texture, and height, they’re as much a centrepiece as they are a feast.
Let’s make your celebration one to remember. Effortless, delicious, and full of joy.
Get in touch or view what’s on the grazing menu.
UPGRADE YOUR FEAST
Looking to take things up a notch? Add something extra indulgent to your grazing spread:
- MOR ’Nduja Sausage Roll – A rich, spicy twist on a classic, packed with bold flavour from the Salt Pig Curing company.
- Beef Wellington – A showstopping centrepiece, buttery pastry wrapped around perfectly cooked fillet of beef
- MOR Focaccia – Locally made, soft and fluffy with a crisp golden crust, ideal for tearing and sharing
